Tag Archives: California

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Heretic Brewing Company: The Power of Canned Heresy

When your brewery’s name is Heretic Brewing Company, conforming to the status quo is out. So when the cult-favorite Fairfield, California brewery decided to expand its packaged beer lineup last year, there was only one choice. “Cans,” says John Anaya,…

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21st Amendment Brewery grows from 12 bbl brewery to a 95,000 sqft facility in 10 years

21st Amendment Brewery, San Francisco, California, goes from a manual Cask canning system that could hardly fit in to the 12 barrel brewery to a 95,000 square foot facility that can produce 100,000 barrels! A $21 million investment. All in…

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Mission Brewing Debuts the First ever 32oz Craft Beer Can

San Diego, CA — Mission Brewery is now releasing two of its beers in a new 32-ounce can. The first quart can to be used by a US microbrewer, Mission’s quart “Cannons” hold the ambitious microbrewery’s increasingly popular Shipwrecked Double IPA…

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Innovative new brewery, Modern Times Beer, uses Kickstarter to raise funds

San Diego’s Modern Times Beer became the most funded brewery on crowdfunding site Kickstarter, raising more than $65,000 in a springtime campaign. Their campaign managed to raise $25,000 beyond their $40,000 goal. Founder Jacob McKean explains that six months of…

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Introducing our new Automated Depalletizer (AD 2.0)

We began working with the Craft Brewing industry in the early 1980’s and have been building affordable canning solutions for over a decade. With 14 plus years of continuous innovations and enhancements, we are proud to introduce our latest new…

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Announcing our new Big Fat Automated Canning System for 24 to 32 Ounce Cans

San Diego, CA – Mission Brewery released two of its beers in a new 32-ounce can. Our first Big Fat ACS customer was Mission Brewery. They are canning 20, 32 Ounce cans per minute (the equivalent of 54, 12 ounce…

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Golden Road Brewing First Los Angeles Craft Beer to be in Supermarkets

From the start, Golden Road Brewing had a goal of being the first Los Angeles-based craft beer in the city to be available at large-scale grocers. As co-founder Tony Yanow emphasizes: This will change the way people consume local beer…

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