We hit the ground running and have already put a lot of beer through the machines and they continue to perform well

We hit the ground running and have already put a lot of beer through the machines and they continue to perform well


We hit the ground running and have already put a lot of beer through the machines and they continue to perform well. We started off with 2 shifts of canning 5 days a week with one line and added our 2nd line in just a couple of months. Now we are running 2 shifts with both fillers, 5 days a week, and we just added a 12-pack stuffing machine.

Jonathon Stewart
Head Brewer
Perrin Brewing Company
Michigan, United States

2016-06-13T10:26:41-07:00

Jonathon Stewart
Head Brewer
Perrin Brewing Company
Michigan, United States

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